The Beaune List
Five editorial picks, ranked by the only filter that matters: why you are dining.
Maison Lameloise
Éric Pras's three-Michelin-star institution in nearby Chagny — Burgundy's most serious table since 1921 and one of France's seven three-star rooms.
Le Bénaton
Keishi Sugimura's one-Michelin-star inside Beaune's ramparts — Japanese-trained precision on Burgundian ingredient, and the city's quietest serious room.
Loiseau des Vignes
The Loiseau family's Beaune outpost — one Michelin star, 75 wines by the glass via Enomatic, and the town's best-looking courtyard terrace.
Ma Cuisine
The legendary Beaune bistro run by Pierre Escoffier's great-granddaughter — 800 Burgundy references, a paper napkin, and a regional coq au vin that has not changed since 1977.
La Table d'Olivier Leflaive
The négociant lunch room in Puligny-Montrachet where a five-course menu comes with six glasses of grand cru white Burgundy — the most educational meal in the region.
Best for First Date in Beaune
Intimate, conversation-friendly rooms. Impressive without being intimidating. The tables where first impressions are made.
Loiseau des Vignes
The Loiseau family's Beaune outpost — one Michelin star, 75 wines by the glass via Enomatic, and the town's best-looking courtyard terrace.
Ma Cuisine
The legendary Beaune bistro run by Pierre Escoffier's great-granddaughter — 800 Burgundy references, a paper napkin, and a regional coq au vin that has not changed since 1977.