RFK Rankings · Berlin
Best Restaurants Open Late in Berlin 2026
Kitchens serving past 11pm · Berlin · 6 ranked · Updated June 2026
Compiled by the Restaurants for Kings editorial team · Published June 20, 2026 · Updated June 20, 2026 · Reviewed by Fredrik Filipsson, Editor-in-Chief · How we rank · Corrections
Schwarzes Café has barely closed since the late 1970s. That kind of late kitchen is the whole brief here: not a bar that reheats a toastie at midnight, but a room where you can actually order dinner at or after 11pm. We checked the last kitchen seating for each on the venue's own listings, dropped the famous spots that shut the pass early, and ranked the six that genuinely feed you late.
1.Schwarzes Café
Berlin's round-the-clock kitchen since the late 1970s, the Bowie-era Charlottenburg classic. Book nothing, just turn up for a schnitzel at any hour.
Schwarzes Café at Kantstrasse 148 in Charlottenburg has been serving more or less around the clock since the late 1970s, when it grew out of the city's squat scene near Savignyplatz. The kitchen runs day and night, open 24 hours at weekends and into the small hours every other day, with the only real pause on Tuesday morning. The food is honest Berlin diner cooking, with the Wiener Schnitzel and the all-night breakfast as the things to order, mains around 15 to 22 euros. Nothing else in the city feeds you this seriously at 3am.
No reservations and no fuss; walk in, take a table, and order whatever the hour calls for.
No booking needed; go any time and order the schnitzel.
2.Grill Royal
Berlin's celebrity steak room on the Spree, with the kitchen taking orders to 11.30pm. Reserve for a late, dressed-up dinner of dry-aged beef.
Grill Royal at Friedrichstrasse 105b in Mitte, on the bank of the Spree, has been the city's see-and-be-seen steak room since Boris Radczun and Stephan Landwehr opened it in 2007. The kitchen runs from 6pm and takes its last orders around 11.30pm, late enough for a proper post-theatre dinner. The draw is dry-aged beef, the ribeye and the Chateaubriand, with bavette and bone-marrow butter; plan on 80 to 120 euros a head. This is the booking when late means glamorous rather than scruffy.
Reserve a few days ahead for a weekend table, ask for the river side, and go after 10pm when the room is at its best.
Book on the Grill Royal site; request a Spree-side table late.
3.Borchardt
The grand Gendarmenmarkt brasserie that serves its famous schnitzel until midnight. Book it for a late dinner among Berlin's political and media set.
Borchardt at Französische Strasse 47, off the Gendarmenmarkt in Mitte, has traded since 1853 and is the unofficial dining room of Berlin's political and media class. The kitchen opens at 11.30am and runs to midnight, so it is one of the easiest grand rooms in town for a genuinely late dinner. The thing to order is the Schnitzel Wiener Art with warm potato salad, the schnitzel by which others in the city are judged, at around 36 euros. This is the booking for late and classic rather than late and rowdy.
Reserve ahead, the late tables go too, and ask for the main room rather than the front.
Book on the Borchardt site; order the schnitzel and a late table.
4.Long March Canteen
A dark, buzzing Kreuzberg dim-sum room with the kitchen open to midnight. Book it for late dumplings and a long table of small plates.
Long March Canteen at Wrangelstrasse 20 in Kreuzberg, opened by Axel Burbacher and Guan Guangfeng, is the city's best late dim-sum room, listed in the Michelin Guide. The kitchen runs from 6pm to midnight every night, ordering across the table from a menu of steamed shrimp dumplings and har gow, finishing with the warm chocolate tang bao; reckon on 50 to 60 euros a head. The room is dark, loud and built for a late, social dinner rather than a quiet one.
Reserve ahead for a weekend, go in a group so you can order widely, and take a later sitting when the room hits its stride.
Book on the Long March Canteen site; order the dumplings family-style.
5.Crackers
A club-restaurant behind the old Cookies door, kitchen open to midnight and the bar past 1am. Book it for a late, low-lit dinner that turns into a night out.
Crackers at Friedrichstrasse 158 in Mitte occupies the former Cookies club space, entered through the open kitchen, and has run since 2014 under chefs Patrick Ziegert and Felix Klawitter of the Cookies group. The kitchen serves to midnight, with the bar going to 1am Thursday to Saturday, so it is built for a dinner that drifts into a night. The hand-cut beef tartare with cornichons and a sourdough chip is the signature; expect around 90 to 100 euros a head. This is the late booking when you want dinner and the rest of the evening in one room.
Reserve ahead, take a later seating, and stay on for the bar once the kitchen winds down.
Book on the Crackers site; take a late table and the tartare.
6.Cordo
The wine-led Mitte room, formerly Cordobar, serving food at the counter until 2am. Book it for the latest serious kitchen on this list and natural wine to match.
Cordo at Grosse Hamburger Strasse 32 in Mitte is the evolution of the wine bar Cordobar, now a kitchen-and-counter room in the Michelin Guide under chef Yannic Stockhausen. It runs Tuesday to Saturday from 6pm to 2am, with small plates and Nordic-German tasting courses served late at the counter and a deep natural and biodynamic wine list; a five-course menu runs around 58 euros. This is the latest genuinely serious kitchen on the list, the place for a wine-driven dinner that starts after most rooms have closed.
Reserve a counter seat, tell the floor what you want to drink, and come late when it is at its best.
Book direct; take a counter seat and let the floor pour.
Closes earlier than you think
Famous, but the kitchen shuts early
Cookies Cream. The Michelin-starred vegetarian sibling of Crackers feels like it should seat late, but the kitchen closes at 11pm and it runs a tasting-menu-only format, so it is no good for a walk-in dinner at the end of a night. Save it for an early, planned evening instead.
The Bird. The American burger and steak room is often assumed to be a late spot, but the kitchen winds down around 11pm and there is no real post-11pm seating. Great for an earlier dinner, not for the genuinely late one this list is built for.
How to eat well late in Berlin
For the latest kitchens, Cordo serves to 2am and Schwarzes Café effectively never stops, so those are the safe bets after midnight. Grill Royal, Borchardt, Long March Canteen and Crackers all take last orders between 11.30pm and midnight, so aim to sit by 11pm to be safe and call ahead if you are running late.
Berlin kitchens often quietly close earlier on Sundays and Mondays, so check the day before you go. Reserve for all of these except Schwarzes Café; the late tables fill at the weekend just as the early ones do, and a quick call confirms the kitchen is still on when you arrive.
Frequently asked
Which Berlin restaurant is open latest?
Schwarzes Café in Charlottenburg is the latest, serving food essentially round the clock, 24 hours at weekends and into the small hours otherwise. For a more serious late dinner, Cordo in Mitte, the room that grew out of Cordobar, serves small plates and tasting courses at the counter until 2am, Tuesday to Saturday, with a deep natural-wine list.
Where can I get dinner after midnight in Berlin?
After midnight your reliable options are Schwarzes Café in Charlottenburg, which serves round the clock, and Cordo in Mitte, where the kitchen runs to 2am. Most of Berlin's grander late rooms, including Grill Royal and Borchardt, take their last kitchen orders between 11.30pm and midnight, so sit by 11pm if you want a full menu.
Is Schwarzes Café really open 24 hours?
More or less. Schwarzes Café at Kantstrasse 148 has run around the clock since the late 1970s, open a full 24 hours on Saturday and Sunday and into the small hours on the other days, with its only real closure on Tuesday morning. The kitchen serves warm food, including its schnitzel and all-night breakfast, at any hour it is open.
Which late Berlin restaurants take reservations?
Grill Royal, Borchardt, Long March Canteen, Crackers and Cordo all take reservations, and you should book, since their late tables fill at the weekend. Schwarzes Café is the walk-in exception. For any of the bookable rooms, a quick call also confirms the kitchen is still seating on the night, as hours can shorten on Sundays and Mondays.
Where do chefs and restaurant staff eat late in Berlin?
Industry diners gravitate to the rooms with genuinely late kitchens and a good drink: Cordo in Mitte for natural wine and counter plates until 2am, Crackers for a late tartare and a bar that runs past 1am, and Schwarzes Café for an any-hour schnitzel. Long March Canteen in Kreuzberg is the late dumpling stop after a shift.
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